Sustainability
Equalitas
We take sustainability very seriously: it is a commitment that embraces the three fundamental pillars of sustainable business development: environmental, economic, and social.
That’s why we have adopted the EQUALITAS standard, obtaining certification as a sustainable company in each phase of our production process, from grape processing to the sale of the finished wine.
Every year, we prepare our Sustainability Report, which is available for review. Do not hesitate to contact us for further details.
Cheers
In joint collaboration with Ca’ Foscari University of Venice, we have launched an innovative research project to transform winemaking waste into energy. This involves using natural dyes extracted from lees – a by-product of winemaking – to develop photovoltaic cells capable of generating renewable energy. It marks an important step forward for the wine sector, further enhancing the sustainability of our process.
Cheers
In joint collaboration with Ca’ Foscari University of Venice, we have launched an innovative research project to transform winemaking waste into energy. This involves using natural dyes extracted from lees – a by-product of winemaking – to develop photovoltaic cells capable of generating renewable energy. It marks an important step forward for the wine sector, further enhancing the sustainability of our process.
RafCycle
With RafCycle®, we repurpose the waste from our production process: this recycling solution transforms the silicon backing from the wine labels into a new raw material. In this way, what was formerly a waste product becomes an opportunity to create wine bottle labels of significant environmental value.Goals of the 2030 Agenda
Through our efforts, we support the Sustainable Development Goals set out by the United Nations. We have identified these SDGs as particularly relevant to our sustainability activities. They are therefore given special consideration in the planning and implementation of measures and projects.